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Lime Curd Recipe Goodie Godmother


Easy Key Lime Curd Recipe Cooking LSL jpg (660x924)

Cover Easy Key Lime Curd Recipe Cooking LSL (660x924)

Table of Contents

  1. What is Lime Curd?
  2. What are the Ingredients for Lime Curd?
  3. How to Make Lime Curd?
  4. How to Use Lime Curd?
  5. How to Store Lime Curd?

What is Lime Curd?

Lime curd is a sweet and tangy spread made from lime juice, eggs, sugar, and butter. It is similar to lemon curd but with a distinct lime flavor. It can be used as a filling for cakes, tarts, and cupcakes or as a spread on toast, scones, and biscuits. Lime curd is also a great addition to yogurt, ice cream, and cheesecake.

What are the Ingredients for Lime Curd?

The ingredients for lime curd are:

  • 4 large eggs
  • 1 cup granulated sugar
  • 1/2 cup fresh lime juice (about 4 limes)
  • 1 tablespoon lime zest
  • 1/2 cup unsalted butter, cubed

How to Make Lime Curd?

Follow these steps to make lime curd:

  1. In a medium saucepan, whisk together the eggs and sugar until well combined.
  2. Add the lime juice, lime zest, and butter to the saucepan and heat over medium heat, stirring constantly.
  3. Continue to cook the mixture, stirring constantly, until it thickens and coats the back of a spoon, about 10-12 minutes.
  4. Remove the saucepan from heat and strain the lime curd through a fine-mesh sieve to remove any lumps or bits of cooked egg.
  5. Transfer the lime curd to a jar or container and let it cool to room temperature before covering and refrigerating.

How to Use Lime Curd?

Here are some ways to use lime curd:

  • As a filling for cakes, tarts, and cupcakes
  • As a spread on toast, scones, and biscuits
  • As a topping for yogurt, ice cream, and cheesecake
  • As a dip for fruits, cookies, and crackers
  • As a flavoring for cocktails and mocktails

How to Store Lime Curd?

Lime curd can be stored in an airtight container in the refrigerator for up to 2 weeks. To make it last longer, you can freeze it in a freezer-safe container for up to 6 months. Thaw the frozen lime curd in the refrigerator overnight before using it.

Conclusion

Lime curd is a delicious and versatile spread that can be used in various ways. It is easy to make at home with just a few simple ingredients. By following the steps outlined in this article, you can make your own lime curd and enjoy it in your favorite recipes. Experiment with different flavors and applications to find your favorite way to use lime curd.


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